Harvest and Wild Chutney’s are designed to complement cheese and charcuterie, as well as a general-purpose condiment to support artisanal cooking. Our Caramelized Red Onion Chutney is our top seller, with buyers returning again and again.
Savory red onions and paired with a tang of balsamic, and a tiny bit of heat. We manage to get two full onions into each jar. This English classic has been in our family for years.
Great with cheese and biscuits with some good charcuterie, but equally good in a grilled cheese or on a burger (trust us here!). Pairs well with brie, goat cheese and cheddars amongst others. A variety of recipe ideas available on our website.
Our Caramelized Red Onion chutney is shelf stable, and is perfect for speciality grocers as well as gifting companies.
Highland Village Museum is proud to be supporting local Cape Breton producers and artists.